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Seafood platters and fishes restaurant the commercial port of Brest

  • Monday: 12h - 13h30 / 19h - 21h30
  • Tuesday: 12h - 13h30 / 19h - 21h30
  • Wednesday: 12h - 13h30 / 19h - 21h30
  • Thursday: 12h - 13h30 / 19h - 21h30
  • Friday: 12h - 13h30 / 19h - 21h30
  • Saturday: 12h - 13h30 / 19h - 21h30
  • Sunday: 12h - 13h30 / 19h - 21h30

02 98 80 44 84

Cold Starters

 

  • Starter of the day 
12.50€
  • Fresh "home-smoked" salmon
17.50€
  • Carpaccio of freshly caught fish in olive oil
18.50€
  • Home-made foie gras  scallops and langoustines
21.30€

 

Hot Starters

 

  • Freshly caught or harvested mussels in a cream sauce
 9.90€
  • Grilled shellfish from the market with saffron
14.50€
  • Oysters braised with vegetables
15.00€
  • Scallops and mushrooms with sellfish coulis
18.90€