Set Menu seafood / fish / meat at 34,80 €
Oysters, crabs, langoustines, scallops, salmon, fish, the seafood choucroute and even pan fried beef steack ... many possibilities offer to you in this setmenu which ends by a home-made dessert
Seafood platter (extra 4.20€)
Tasting platter of gigas and flat oysters from Abers (9 pieces)
The gratin of St Jacques with vegetables
Boudeuses Oysters stuffed with vegetables
Medley of fine fish in Sauvignon
Roasted fish crusted
Pan fried beef steak with green peppers sauces
Home made "Crème Brulée"
Chocolate cake with custard
The fluffy of the day
Coupe Melba of the day
For meals of 10 people and more, please contact our waiters
that will help you compose your menu.